• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Banff
  • Age 37 Year Old
  • Style Single Malt Whisky
  • Alcohol 45.1%
California residents: Click here for Proposition 65 WARNING.
  • sherry
  • fire
  • raspberry
  • caramel
  • dusty
  • oak
  • nutty
  • fruit
  • vanilla

Banff

37 Year Old 1975 - Rarest of the Rare (0.7l, 45.1%)
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Character Goatson
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Banff
  • Age 37 Year Old
  • Style Single Malt Whisky
  • Alcohol 45.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Banff 37 Year Old 1975 - Rarest of the Rare taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Banff 37 Year Old 1975 - Rarest of the Rare and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sherry
  • fire
  • raspberry
  • caramel
  • dusty
  • oak
  • nutty
  • fruit
  • vanilla
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
For heat, the stills were coal fed by hand, all the way until 1963.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
For heat, the stills were coal fed by hand, all the way until 1963.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
from From the flaviar times