Balcones

Balcones started with an American single malt before branching out into specialty Bourbon and Whiskeys. Their first signature product was their unique Blue Corn Bourbon, but they began with two Texas single malts.

It is a true single malt — in this age of outsourcing, Balcones single malt is mashed, fermented, and distilled on site at Balcones. They also do not chill filter or artificially color it.

The famous Jim Murray, author of the "Whisky Bible," called it “A delicious malt that needs a lot of time and chewing.” It is also one of the most award-winning spirits — more than 60 of them.

It has strong toffee notes and the flavor of over-ripe pears followed by clean malt, and a dash of cinnamon. 
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Balcones