*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • passion fruit
  • tropical fruits
  • orange peel
  • ginger
  • mint
  • nutty
  • grassy
  • marzipan
  • banana

Balblair

1997 (0.7l, 43%*) *please note that the ABV of this bottle may vary

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Character Goatson
The youngest of the trio of 2007 released Balblair 'vintages', this Balblair single malt enjoyed maturation in first fill ex-bourbon casks and it is pleasant to see whisky from the distillery standing up alone at a younger age.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Balblair 1997 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Balblair 1997 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • passion fruit
  • tropical fruits
  • orange peel
  • ginger
  • mint
  • nutty
  • grassy
  • marzipan
  • banana
Dog Dogson's Smartass corner
Character Dogson
The cherished water source is the Ault Dearg Burn (burn means stream).
Balblair has one of the oldest set of records in Whisky history. The entry is dated January 25, 1800, and is written by John Ross himself. It reads: "Sale to David Kirkcaldy at Ardmore, one gallon of whisky at £1.8.0d." Cool, right?
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
The cherished water source is the Ault Dearg Burn (burn means stream).
Balblair has one of the oldest set of records in Whisky history. The entry is dated January 25, 1800, and is written by John Ross himself. It reads: "Sale to David Kirkcaldy at Ardmore, one gallon of whisky at £1.8.0d." Cool, right?
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
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