• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Aultmore
  • Age 9 Year Old
  • Style Single Malt Whisky
  • Alcohol 50%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • spicy
  • sweet
  • vanilla
  • toasted oak
  • caramel
  • passion fruit
  • sherry bomb
  • citrus zest
  • smoky

Aultmore

9 Year Old Cigar Malt - Old Malt Cask (Douglas Laing) (0.7l, 50%*) *please note that the ABV of this bottle may vary

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Character Goatson
A 9 year old Aultmore, bottled for Douglas Laing's Old Malt Cask range. This was selected for its spicy sweetness, which the bottlers wanted for it to be the ultimate cigar malt - a whisky destined for pairing with a cigar. A great gift for any stogiemen/women in your life!
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Aultmore
  • Age 9 Year Old
  • Style Single Malt Whisky
  • Alcohol 50%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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What does Aultmore 9 Year Old Cigar Malt - Old Malt Cask (Douglas Laing) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Aultmore 9 Year Old Cigar Malt - Old Malt Cask (Douglas Laing) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • spicy
  • sweet
  • vanilla
  • toasted oak
  • caramel
  • passion fruit
  • sherry bomb
  • citrus zest
  • smoky
Aultmore 9 Year Old Cigar Malt - Old Malt Cask (Douglas Laing)
Dog Dogson's Smartass corner
Character Dogson
Before there was an "official" single malt, the locals could always get a dram at the local pub, if they were "in the know" enough to ask for "a nip of the Buckie Road."
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Before there was an "official" single malt, the locals could always get a dram at the local pub, if they were "in the know" enough to ask for "a nip of the Buckie Road."
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
90% of all Scotch Whiskies sold are Blends.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
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