• Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Aultmore
  • Age 22 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.1%
California residents: Click here for Proposition 65 WARNING.
  • port
  • grassy
  • sweet
  • sherry
  • beer
  • grain

Aultmore

22 Year Old 1989 - Rare Auld (0.7l, 52.1%)
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Character Goatson
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Aultmore
  • Age 22 Year Old
  • Style Single Malt Whisky
  • Alcohol 52.1%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Aultmore 22 Year Old 1989 - Rare Auld taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Aultmore 22 Year Old 1989 - Rare Auld and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • port
  • grassy
  • sweet
  • sherry
  • beer
  • grain
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Before there was an "official" single malt, the locals could always get a dram at the local pub, if they were "in the know" enough to ask for "a nip of the Buckie Road."
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Aultmore translates as "big stream" in Gaelic.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Before there was an "official" single malt, the locals could always get a dram at the local pub, if they were "in the know" enough to ask for "a nip of the Buckie Road."
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Aultmore translates as "big stream" in Gaelic.
Ratings & Reviews
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