*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • honey
  • dried fruit
  • oak
  • lime
  • smoky
  • meat
  • sugar
  • apricot
  • earthy

Aultmore

1995 - Connoisseurs Choice (Gordon and MacPhail) (0.7l, 43%*) *please note that the ABV of this bottle may vary

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Character Goatson
A 1995 'vintage' from the Connoisseurs Choice range from Gordon and MacPhail. This single malt was distilled at the Aultmore distillery in Keith, Speyside and is rather light, fresh and a well-balanced.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
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  • honey
  • dried fruit
  • oak
  • lime
  • smoky
  • meat
  • sugar
  • apricot
  • earthy
Aultmore 1995 - Connoisseurs Choice (Gordon and MacPhail)
Dog Dogson's Smartass corner
Character Dogson
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
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