*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • green apple
  • caramel
  • oak
  • sweet
  • lime
  • vanilla
  • woody
  • banana
  • honey

Auchentoshan

Select (0.7l, 40%*) *please note that the ABV of this bottle may vary

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Character Goatson
Aged in ex-bourbon casks, this Select bottling from Auchentoshan is currently being produced for the duty free market having been recently replaced in 2008 by the new entry level offering, Classic.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Auchentoshan Select taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Auchentoshan Select and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • green apple
  • caramel
  • oak
  • sweet
  • lime
  • vanilla
  • woody
  • banana
  • honey
Dog Dogson's Smartass corner
Character Dogson
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
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