• Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Auchentoshan
  • Age 9 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • sherry
  • berries
  • port
  • vanilla
  • orange peel
  • fruit
  • syrup
  • sugar
  • peaty

Auchentoshan

9 Year Old 2000 - Provenance (Douglas Laing) (0.7l, 46%)
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Character Goatson
This 9 year old Auchentoshan was distilled in Autumn 2000 and aged in refill hogshead number 6291 before bottling in Summer 2010.
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Auchentoshan
  • Age 9 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Auchentoshan 9 Year Old 2000 - Provenance (Douglas Laing) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Auchentoshan 9 Year Old 2000 - Provenance (Douglas Laing) and gives you a chance to have a taste of it before actually tasting it.

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  • sherry
  • berries
  • port
  • vanilla
  • orange peel
  • fruit
  • syrup
  • sugar
  • peaty
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
from From the flaviar times