• Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Auchentoshan
  • Age 12 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.6%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • caramel
  • toasted oak
  • sweet
  • sherry
  • dark honey
  • citrus
  • nutty
  • orange peel
  • spicy

Auchentoshan

12 Year Old 1998 Fino Sherry Cask (0.7l, 54.6%*) *please note that the ABV of this bottle may vary

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Character Goatson
A 12 year old from Auchentoshan, this was aged in European oak Fino sherry barrels before bottling 2010. The results are creamy and very fruity, and at cask strength there's a lot going on.
  • Category Scotch
  • Country Scotland
  • Region Lowland
  • Distillery Auchentoshan
  • Age 12 Year Old
  • Style Single Malt Whisky
  • Alcohol 54.6%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Auchentoshan 12 Year Old 1998 Fino Sherry Cask taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Auchentoshan 12 Year Old 1998 Fino Sherry Cask and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • toasted oak
  • sweet
  • sherry
  • dark honey
  • citrus
  • nutty
  • orange peel
  • spicy
Auchentoshan 12 Year Old 1998 Fino Sherry Cask
Dog Dogson's Smartass corner
Character Dogson
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whiskies sold are Blends.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Auchentoshan uses three-part distillation process that is pretty rare in the world of Scotch Whiskies. Also, each still is a little different, so they have three stills -- an odd number of stills is rare too.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
90% of all Scotch Whiskies sold are Blends.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
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