• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Style Single Malt Whisky
  • Alcohol 59.9%
California residents: Click here for Proposition 65 WARNING.
  • sherry
  • peaty
  • phenols
  • lemon
  • smoky
  • oily
  • sweet
  • rose
  • berries

Ardbeg

Young Uigeadail Committee Release (0.7l, 59.9%)
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Character Goatson
A super rare and nigh on impossible to find bottling from the Ardbeg Committee. This is the prequel to Uigeadail, named the Young Uigeadail, or "Oogling". It is a slightly younger version, made with whisky from three bourbon hogsheads of very young Ardbeg, blended with a sherry butt from 2002 which was bottled in 2006.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Style Single Malt Whisky
  • Alcohol 59.9%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Ardbeg Young Uigeadail Committee Release taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg Young Uigeadail Committee Release and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sherry
  • peaty
  • phenols
  • lemon
  • smoky
  • oily
  • sweet
  • rose
  • berries
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Ardbeg's signature 10YO won "World Whisky of the Year" in 2008.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Ardbeg's signature 10YO won "World Whisky of the Year" in 2008.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
from From the flaviar times