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Ardbeg Supernova Advanced Committee Release (Tasting sample)
(0.045l, 58.9%)
Will be revealed soon...
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Category
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StyleSingle Malt Scotch Whisky
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Region
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CountryUnited Kingdom, Scotland
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Alcohol58.9%
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Distillery
Flavor Spiral™
About The Flavor Spiral
carbon
smoky
oily
dark chocolate
black pepper
peaty
phenols
vanilla
sweet sherry
What does Ardbeg Supernova Advanced Committee Release (Tasting sample) taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg Supernova Advanced Committee Release (Tasting sample) and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg Supernova Advanced Committee Release (Tasting sample) and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
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Ratings & Reviews
Member Reviews and Ratings of Ardbeg Supernova Advanced Committee Release (Tasting sample)
Antti,
Ardbeg Supernova Advanced Committee Release is a very good, intense Islay Whisky from Scotland; The first ever Ardbeg Supernova, and Ardbeg's initial go at producing super peaty whisky! This was created specially for the Ardbeg Committee. It has a peaty & spicy birth, pungent with tar, pipe tobacco, smoked paprika, hints of parma ham, chili, burning turmeric, toffee apple sweetness, citrus & malt;. A massive life that is just a crescendo of intense, fiery peat, like biting into a chipotle chilli, a-whole-nother dimension of sweetness & fruit, with hints of top quality mezcal, apples, lime juice & lemon curd. While its' death tingles the tongue for minutes with notes of coal tar, citrus, salty butter, sticking plasters, cocoa and big, warming peat. Bottled at 58.9% vol, Supernova has a staggering peat level well in excess of 100 parts per million.
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