• Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 25 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • spicy
  • orange peel
  • walnuts
  • fragrant
  • marzipan
  • cherry
  • candied
  • almonds

Ardbeg

Lord Of The Isles 25 Year Old (0.7l, 46%)
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Character Goatson
One malt to rule them all. An incredible dram, Whisky Mag recommended, Lord of the Isles is an exquisite Ardbeg, matured for 25 years. This is rich, full-bodied, with good sweetness.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 25 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Ardbeg Lord Of The Isles 25 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg Lord Of The Isles 25 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • smoky
  • spicy
  • orange peel
  • walnuts
  • fragrant
  • marzipan
  • cherry
  • candied
  • almonds
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Ardbeg's signature 10YO won "World Whisky of the Year" in 2008.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Ardbeg's signature 10YO won "World Whisky of the Year" in 2008.
from From the flaviar times