Appleton Estate 15 Year Old Black River Casks Rum
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • tropical
  • sweet
  • vanilla
  • molasses
  • citrus
  • almond
  • hazelnut
  • roasted coffee beans
  • smooth

Appleton Estate

15 Year Old Black River Casks Rum (0.75l, 43%*) *please note that the ABV of this bottle may vary
Price $71.99

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Character Goatson

A luxurious Rum with tropical flavors of Jamaica.

Appleton-branded liquid gold has been in constant production here since 1749. Appleton Estate sits in the Nassau Valley of Jamaica — an amazing rainforest with steeply domed hills and narrow valleys filled with some of the finest "terra rosa" soils on the planet. It’s the Napa Valley of Rum… the Champagne region of sugar cane. Appleton put this premium location to good use. They have a complete range of Rum Spirits to choose from light Rum for mixing drinks to intensely flavorful aged Spirits for sipping and savoring.

Appleton Estate 15 Year Old Black River Casks Rum is a nod to the Black River that's the source of the pure limestone water for Appleton Estate Rums. It’s a blend of hand-picked pot and column still Rums that have been aged for at least 15 years. The tropical aging in Jamaica makes for a super rich and full-bodied Rum with flavors of almond, hazelnut, citrus, vanilla, and roasted coffee. Sip neat or on the rocks to take it all in.

*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Copper

Nose / Aroma / Smell
Tropical and sweet with vanilla, molasses, and citrus aromas.

Flavor / Taste / Palate
Rich and full-bodied with almond, hazelnut, citrus, vanilla, roasted coffee, and molasses.

Finish
Long and luxurious.

Flavor Spiral TM
About the Flavor Spiral
What does Appleton Estate 15 Year Old Black River Casks Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Appleton Estate 15 Year Old Black River Casks Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • tropical
  • sweet
  • vanilla
  • molasses
  • citrus
  • almond
  • hazelnut
  • roasted coffee beans
  • smooth
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Next time you have a tipple of Rum you can say that you're tapping the Admiral. This intriguing phrase comes from the great Admiral Nelson who was killed in the battle of Trafalgar off of Spain. The story is that his body was preserved in Rum to be shipped back to England but, when the barrel arrived, some of the Rum was missing and said to have been siphoned off by some desperate or unknowing sailors. It's a great story but most likely false.
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
Rum is why we measure alcohol proof. To make sure Rum wasn’t watered down, it had to be ‘proven’ by soaking gunpowder with it. If it was ‘overproof’ (higher than 57.15 % vol.), then the gunpowder would ignite, but if it wouldn’t, it was ‘underproof.’
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
Next time you have a tipple of Rum you can say that you're tapping the Admiral. This intriguing phrase comes from the great Admiral Nelson who was killed in the battle of Trafalgar off of Spain. The story is that his body was preserved in Rum to be shipped back to England but, when the barrel arrived, some of the Rum was missing and said to have been siphoned off by some desperate or unknowing sailors. It's a great story but most likely false.
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
Rum is why we measure alcohol proof. To make sure Rum wasn’t watered down, it had to be ‘proven’ by soaking gunpowder with it. If it was ‘overproof’ (higher than 57.15 % vol.), then the gunpowder would ignite, but if it wouldn’t, it was ‘underproof.’
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
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