Angel's Envy Cask Strength Bourbon 2019 Release
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age NAS
  • Style Straight Bourbon Whiskey
  • Maturation Port Wine barrels
  • Alcohol 61.2%
California residents: Click here for Proposition 65 WARNING.
  • toffee
  • butterscotch
  • apple
  • vanilla
  • tea
  • banana
  • floral
  • peach
  • bread

Angel's Envy

Cask Strength Bourbon 2019 Release (0.7l, 61.2%)
Oooops. This bottle is not available yet.
Add it to your wishlist and we will let you know once we get it.

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson
Another amazing release of Angel Envy’s Port Finished, Cask Strength, nirvana-dram.

Angel’s Envy Bourbons and Ryes come to us from the blessed hands of Louisville Distilling Co. The Angel's Envy line is, as they say, their masterpiece … inspired by legendary Master Distiller Lincoln Henderson's lifetime of crafting fine Spirits. It is worth mentioning that everything these angels touch has received universal acclaim. They only make three versions — a Port Finished Bourbon, a Rum-cask Finished Rey, and their top of the line Cask Strength Port Finished Bourbon. We say buy whatever you can get your hands on.

As Bourbon lovers ourselves, we have to admit that we wait for this release every year. Previous editions of this dram were declared “Five Stars” in 2015 “Best Spirit in the World” by the Spirit Journal in 2012. Not “Best Whiskey” or even “Best Bourbon” — it was called the Best Spirit bar none. Angel’s Envy 2019 Cask Strength Bourbon is now available and it is something special indeed. And there are not enough to go around — only about half of the states in the US are getting any at all. We’ve got it and can ship to all our normal destinations, but if you live in Nebraska or the Carolinas, you won’t find a bottle on a shelf anywhere.

Anyway… this is their famous Angel’s Envy Bourbon finished in Port Wine barrels and delivered at a whopping cask strength of 61.2% ABV. Each sip is almost a spiritual experience. Get ‘em while you can! 
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age NAS
  • Style Straight Bourbon Whiskey
  • Maturation Port Wine barrels
  • Alcohol 61.2%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Deep Mahogany

Nose / Aroma / Smell
There are amazing fruit aromas of apple, pear ripe banana, and stone fruits along with black tea and florals.

Flavor / Taste / Palate
The palate is a melange of English toffee, butterscotch, bright apple note, vanilla, and toasted baguette.

Finish
The finish in medium length and lingers with a dry black tea note.
Flavor Spiral TM
About the Flavor Spiral
What does Angel's Envy Cask Strength Bourbon 2019 Release taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Angel's Envy Cask Strength Bourbon 2019 Release and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • toffee
  • butterscotch
  • apple
  • vanilla
  • tea
  • banana
  • floral
  • peach
  • bread
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Ratings & Reviews
from From the flaviar times