anCnoc 2000

anCnoc 2000

(0.7l, 46%)


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AnCnoc does it again, and you will be a fan.

John Morrison found a patch of land rich with barley, Highland spring water, and shallow bogs of dry peat. He smartly grasped the opportunity and bought the Knock Estate from the Duke of Fife, giving birth to the Knockdhu distillery 1894. With time the methods of production have changed, but their dedication to quality has not. Today they produce a wide range of single malts of various styles, ages, and special editions.

AnCnoc is famous for releasing special editions of their signature single malt Whisky as vintages… meaning named by the year in which they were produced. Today we are talking about anCnoc 2000 — a simply beautiful expression of the talent, bottled in 2014. It has been aged in both Spanish Sherry and ex-Bourbon casks, bottled without any added colors or chill filtration (of course!).

Smartass Corner
AnCnoc — pronounced “a-nock” — is named after the local village of Knock in Banffshire.
  • Category
  • Style
    Single Malt Scotch Whisky
  • Region
    Highland Whisky
  • Country
  • Alcohol
  • Distillery

Flavour Spiral™

About The Flavour Spiral

creamy vanilla
orange peel
dark chocolate
spicy notes
What does anCnoc 2000 taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in anCnoc 2000 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Categories of Scotch Whisky: Single malt, Blended malt (formerly called a Vatted malt), blended, single grain and blended grain Scotch.

Tasting Notes

Appearance / Color
Vintage gold 
Nose / Aroma / Smell
Dark chocolate, orange zest, and fresh cut hay 
Flavour / Taste / Palate
Full bodied and creamy with candied orange zest, custard, a dash of fig, and baked pecans 
Smooth, gentle, and long
Ratings & Reviews
A superb depth of flavour from a sweet spirit that has benefits from its maturation time. This is the sort of bottling that defines single malts from the region.You can find a few Speysiders that will equal it,but it would be very difficult to beat it.That is my view- but I accept that there will be many differing (still valid) opinions.
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A Dram for Your Thoughts
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