Amrut Peated Single Malt Whisky
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • smoky
  • malty
  • spicy
  • earthy
  • white pepper
  • fruit
  • sweet vanilla
  • tropical fruits
  • bitter oak

Amrut

Peated Single Malt Whisky (0.75l, 46%*) *please note that the ABV of this bottle may vary
Price $81.99

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Character Goatson

The peated Indian.
 
The distillery's name Amrut comes from Indian mythology and the word means Nectar of life in Sanskrit. In Indian mythology the forces of evil (Rakshas) and good (the Gods) fought  each other in a fierce war with a mythical snake (Adishesha), that was tied around a golden mountain in the midst of an ocean. The fight stirred the waves and a pot containing divine liquid rose up. Anyone who drank this liquid was given eternal life.
 
Amrut Peated is made from selected Indian Barley grown up the feet of the Himalayas, matured by the water flowing there and cultivated by old & traditional agricultural practices. After local Indian farmers harvest the barley the grains are carefully dried over peat fire. It is carefully mashed and distilled in small batches to preserve the natural aroma, matured in oak barrels in unique tropical conditions, at an altitude of 3000 feet above sea level at Bangalore, the garden city of India.
 
Amrut Peated Single Malt Whisky is aged in oak barrels for at least 4 years and has approximately 23 PPM. A great peated offering from the land of the Great Himalayas.
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Golden amber
 
Nose / Aroma / Smell
Delicate peat that is different from other peat scents with earthy tones some hot spices and just a whiff of fruity odors.
 
Flavor / Taste / Palate
The peatiness is hidden by smoky and malty sensations that are followed by hints of spices, pepper, herbal notes and molasses.
 
Finish
A strong malty finish with peat and smoke kicking in at the end. The clarity in of the palate finishes up with a clean and up-front finale in which oak is also present.
Flavor Spiral TM
About the Flavor Spiral
What does Amrut Peated Single Malt Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Amrut Peated Single Malt Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • malty
  • spicy
  • earthy
  • white pepper
  • fruit
  • sweet vanilla
  • tropical fruits
  • bitter oak
Amrut Peated Single Malt Whisky
Amrut Peated Single Malt Whisky
Dog Dogson's Smartass corner
Character Dogson
When Stauning was being founded, the bank told them to open a bakery instead.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.  
Is it spelled Whisky or Whiskey? Maybe you've noticed it before, but let’s just take a wee moment to help you keep your Es in order with this simple rule: There is an E in the word Ireland, so there is also an E in their Whiskey. The rule also holds true for United States, so while there is no E in Scotland, Japan and Canada the same goes for their Whisky. All clear? Good.
The water source is a local well 24 km away from the distillery. The water travels a long distance before being used.
Danish malted rye didn’t exist before Stauning started making it.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
When Stauning was being founded, the bank told them to open a bakery instead.
In the U.S., Irish Whiskey sales have jumped by over 500% since 2002. It’s the fastest growing category in the Spirits industry. There’s some news to raise your glass to.
The two biggest Whisky producers in Japan and major rivals are Nikka and Suntory.  
Is it spelled Whisky or Whiskey? Maybe you've noticed it before, but let’s just take a wee moment to help you keep your Es in order with this simple rule: There is an E in the word Ireland, so there is also an E in their Whiskey. The rule also holds true for United States, so while there is no E in Scotland, Japan and Canada the same goes for their Whisky. All clear? Good.
The water source is a local well 24 km away from the distillery. The water travels a long distance before being used.
Danish malted rye didn’t exist before Stauning started making it.
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