Alexander Murray Laphroaig 12 Year Old

Alexander Murray Laphroaig 12 Year Old

(0.75l, 54%)

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Majestic Scotch treasure from Laphroaig.

It all started in 1911, when a boy was born in North-East of Scotland. His name was Alexander Murray, a true farmer that marched to his own drumbeat. He grew barley and sold it to local Single Malt producers. He loved Whisky and this love came through genes to Steve Lipp, his great-nephew. He established an independent bottling company bearing his great uncle's name. Based in LA, it searches for the next best thing and lucky for us, they are really good at what they do.

Now, they unearthed a fantastic Scotch made by Laphroaig, a symphony of smoke and peat and sweet fruitiness. Winning two golden medals in 2018, this Islay gem has a cool secret: its peat comes from unique peat beds of Glen Machrie. The peat there contains high levels of “Sphagnum”, which we promise is a real thing. It’s a species of moss that produces iodine-like flavors during production. What comes out of ex-Bourbon casks after twelve years is a magnificent, heavily peated, layered, and grand Scotch Whisky.

  • Category
  • Style
    Single Malt Scotch Whisky
  • Region
  • Country
  • Alcohol
  • Distillery
  • Age
    12 Year Old

Flavour Spiral™

About The Flavour Spiral

manuka honey
fruit cake
What does Alexander Murray Laphroaig 12 Year Old taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Alexander Murray Laphroaig 12 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Categories of Scotch Whisky: Single malt, Blended malt (formerly called a Vatted malt), blended, single grain and blended grain Scotch.

Tasting Notes

Appearance / Color
Deep copper.

Nose / Aroma / Smell
Intense smoke on the nose with a hint of sweetness.

Flavor / Taste / Palate
Balanced sweetness on the palate followed by strong peat and smoke notes.

Extremely long and peaty finish.

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