Aerstone 10 Year Old Sea Cask Whisky
  • Category Scotch
  • Country Scotland
  • Distillery William Grant's
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • floral
  • nutty
  • oak
  • creamy
  • biscuit
  • vanilla
  • salty
  • candy
  • almond

Aerstone

10 Year Old Sea Cask Whisky (0.7l, 40%*) *please note that the ABV of this bottle may vary

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Character Goatson

Newbie or aficionado? Yes? This one’s for you!

William Grant opened his first distillery in Scotland in 1887 with the help of his seven sons and two daughters. William Grant surely knew a thing or two about a good workforce. George Grant was his maltman, Charlie Grant operated the tuns, Alec Grant was his still-man, and his youngest daughter Meta? Well, the seven-year-old brought the boys lunch. Five generations later, William Grant & Sons is still family-owned and chances are your favorite Spirit is owned by them. Now that's what we call a family business.

Aerstone is their new brand of Whisky that’ll be adored by newbies and aficionados alike. It showcases two distinctive styles of Single Malt Scotch Whisky: Aerstone 10 Year Old Sea Cask Whisky and Aerstone 10 Year Old Land Cask Whisky. Can you guess the main difference? Aerstone 10 Year Old Sea Cask Whisky is aged for over 10 years in warehouses right on the Ayrshire coast. The result is a smooth Whisky with flavors of sea salt, čightly-toasted almonds, sweet cotton candy, and vanilla oak.
  • Category Scotch
  • Country Scotland
  • Distillery William Grant's
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Orange

Nose / Aroma / Smell
Light and floral with nutty notes, oak, malted biscuits, and creamy vanilla.

Flavor / Taste / Palate
Smooth and easy with flavors of sea salt, slightly-toasted almonds, sweet cotton candy, and vanilla oak.

Finish
Lingering oak and sweet notes.
Flavor Spiral TM
About the Flavor Spiral
What does Aerstone 10 Year Old Sea Cask Whisky taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Aerstone 10 Year Old Sea Cask Whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • floral
  • nutty
  • oak
  • creamy
  • biscuit
  • vanilla
  • salty
  • candy
  • almond
Aerstone 10 Year Old Sea Cask Whisky
Aerstone 10 Year Old Sea Cask Whisky
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
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