• Category Cognac
  • Country France
  • Distillery A.E. Dor
  • Style Hors d'âge Cognac
  • Alcohol 47%
California residents: Click here for Proposition 65 WARNING.
  • beer
  • grape
  • earthy

A.E. Dor

No.8 Grande Champagne Cognac (0.7l, 47%)
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Character Goatson

There are few things more exciting or delicious than discovering a new bottle of Cognac to add to your collection.

One thing is for sure, expanding your Spirits universe with A.E. Dor No.8 Grande Champagne Cognac is a fun way to enjoy yourself.

It is adored for its flavor profile. Beer, Grape, and Earthy are the most prominent flavors in this Hors d'âge Cognac. Don’t be fooled into thinking this is just like every other Cognac. This bottle delivers true taste bound for Spirits connoisseurs. Seeking adventure in your glass? Look no further.

It is carefully distilled by A.E. Dor in France and bottled at 47%. The result is well-rounded Hors d'âge Cognac meant to be enjoyed by Spirits enthusiasts and novices alike.

Go beyond your standard choice and see for yourself. You can always discover more flavors with a vast selection of bottles from all over the world.

  • Category Cognac
  • Country France
  • Distillery A.E. Dor
  • Style Hors d'âge Cognac
  • Alcohol 47%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does A.E. Dor No.8 Grande Champagne Cognac taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in A.E. Dor No.8 Grande Champagne Cognac and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • beer
  • grape
  • earthy
Dog Dogson's Smartass corner
Character Dogson
There are three different qualities of Cognac recognized by law: V.S. (very special), V.S.O.P. (Very Superior Old Pale), and X.O. (Extra Old).
The French believe it or not, aren’t actually all that fond of Cognac. They export almost 90% of their production.
The proudly displayed Dames-jeannes (glass bottles sealed with wax) in the A.E. Dor’s Paradis have been sitting there for almost a century and a half. Undisturbed, containing some of their best and oldest Cognacs. No touchy-touchy, please!
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
Cognac is a form of distilled Brandy. For a spirit to be labeled Cognac, it must be made from specified grapes, of which Ugni Blanc is the one most widely used. It must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.
Laws concerning Cognac-making are strict as hell. Only three types of grapes may be used, and they can only be harvested in October; Cognac must be aged for at least two years in barrels made from French oak - and get this, from one of two specific forests! Then, the stills must be of a particular French shape (no, not the baguette shape); and we guess La Marseillaise has to be sung during the entire process.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
There are three different qualities of Cognac recognized by law: V.S. (very special), V.S.O.P. (Very Superior Old Pale), and X.O. (Extra Old).
The French believe it or not, aren’t actually all that fond of Cognac. They export almost 90% of their production.
The proudly displayed Dames-jeannes (glass bottles sealed with wax) in the A.E. Dor’s Paradis have been sitting there for almost a century and a half. Undisturbed, containing some of their best and oldest Cognacs. No touchy-touchy, please!
Cognac, named after the town of Cognac in France, is a variety of brandy (distilled wine). It is only produced in the wine-growing region surrounding this town. Cognac must be made from specified grapes, be twice distilled in copper pot stills, and be aged at least two years in French oak barrels. Most Cognacs are aged considerably longer than the minimum legal requirement.
Cognac is a form of distilled Brandy. For a spirit to be labeled Cognac, it must be made from specified grapes, of which Ugni Blanc is the one most widely used. It must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.
Laws concerning Cognac-making are strict as hell. Only three types of grapes may be used, and they can only be harvested in October; Cognac must be aged for at least two years in barrels made from French oak - and get this, from one of two specific forests! Then, the stills must be of a particular French shape (no, not the baguette shape); and we guess La Marseillaise has to be sung during the entire process.
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