Adictivo Extra Añejo Tequila
  • Category Tequila
  • Country Mexico
  • Region Jalisco
  • Distillery Adictivo
  • Style Extra Añejo Tequila
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Adictivo

Extra Añejo Tequila (0.75l, 40%*) *please note that the ABV of this bottle may vary
Price $96.99

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Character Goatson

Why settle for anything less?

The brainchild of third-gen Tequilero, Gildardo Partida, Adictivo burst onto the scene in 2016 with a bang — and a mere 2,500 liters of each type of Tequila (Blanco, Reposado, Añejo, and Extra Añejo). Hailing from El Arenal, also known as The Gateway to Tequila Route, this newcomer to the ultra-premium category sold out within two months, leaving the customers parched for more. The Adictivo team is deeply traditional, fiercely guarding the integrity of their agave and aging their liquids in French white oak barrels until they're ready to make their debut. Their Spirits pride themselves in unique flavors that appeal to the more mature, sweeter palates of dark Spirit drinkers.

Let's get down to the groove of Extra Añejo Tequila. When done right, this premium drink elevates the blue agave plant's unique characteristics to a harmonious crescendo of flavor. And Adictivo Extra Añejo does it with style, adding a touch of complexity, beauty, and depth to their liquid masterpiece. Made from 100% blue agave, born and raised in the heart of Jalisco, Mexico, the Tequila spent seven long years aging in French oak casks, soaking up all the right notes. It flaunts a dark amber with reddish hues, showcasing a medley of roasted flavors, fruity aromas, and toasted oak notes that perfectly blend with dried fruits, ending with a velvety vanilla finish.
  • Category Tequila
  • Country Mexico
  • Region Jalisco
  • Distillery Adictivo
  • Style Extra Añejo Tequila
  • Alcohol 40%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Dark amber with brilliant red hues.

Nose / Aroma / Smell
Sweet and fruity with honey, cinnamon, maple, and cherry fruit notes.

Flavor / Taste / Palate
Rich toasty notes with a hint of vanilla, dried fruits, honey, and maple.

Finish
Long and sweet.
Dog Dogson's Smartass corner
Character Dogson
Tequila goes bad with time. Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidization and evaporation diminish the Tequila quality and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged tequila.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
The strongest Tequila available for sale clocks in at 75% ABV (150 proof). This shouldn’t come as a surprise, but drinking huge amounts of this spirit is likely te-quil-a.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Tequila goes bad with time. Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidization and evaporation diminish the Tequila quality and destroy the Agave flavor profile.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged tequila.
Tequila labeled Gold (Oro) is your indicator (i.e., red flag) that you’re dealing with a mixto Tequila - unaged silver Tequila that has been colored and flavored with caramel to give the appearance of aged Tequila.
Tequila goes bad with time! Once you open a bottle of Tequila, you better be in the mood to drink it. Generally, you have one to two months before oxidation and evaporation diminish the quality of the Tequila and destroy the Agave flavor profile.
Tequila is made from one type of agave, Blue agave. Each of these plants takes at least 6 years, more likely a year or two longer to mature.
The strongest Tequila available for sale clocks in at 75% ABV (150 proof). This shouldn’t come as a surprise, but drinking huge amounts of this spirit is likely te-quil-a.
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