18th Street Distillery18th Street Distillery

Founded in 2018
18th Street Distillery is an award winning artisan distillery in Northwest Indiana. First opening their doors on June 8, 2018 they take an unhurried approach to the production of each Spirit, using time honored traditions of producing high quality products using the finest ingredients.

18th Street Distillery is very proud to have its name etched in history as the only operating distillery in the city of Hammond which has a rich distilling history. 

The Hammond Distilling Company producing Rye and Gin. Owner Drew Fox founded three facilities: 1 distillery and 2 breweries.

Their original brewery started brewing on a 3-and-a-half-barrel system. They expanded their facilities in 2014 to a brewery that produces 12 thousand barrels a year.

They used a lot of their beer product to distill: 2 row and 6 row barley (which is used to produce beer) the same rye is used for brewing and distilling to produce their current line of award winning Spirits including their Rye Whiskey, Gin, Rum, Bourbon, Vodka and Moonshine.

Distillery Details

  • Country
    United States
  • Established
  • Owner
  • Address
    5417 Oakley Ave #1, Hammond, IN 46320, United States
  • Phone
    +1 219-937-6103
  • Website
Dog Dogson
Dog Dogson's
In 1901, The Hammond Distilling Company was the second largest distillery in the nation, producing 25,000-50,000 gallons of alcohol per day.

18th Street Distillery is the first artisan distillery to open since Prohibition in Hammond.